Lisa L. Dean

Phenolic Acid Content and Composition in Leaves and Roots of Common Commercial Sweetpotato ( <i>Ipomea batatas</i> L.) Cultivars in the United States

Vinh-Hien Truong, Roger F. McFeeters, Richard T. Thompson et al. · Journal of Food Science · 2007 · 178 citations

Chemical Properties and Consumer Perception of Fluid Milk from Conventional and Pasture-Based Production Systems

A.E. Croissant, S.P. Washburn, Lisa L. Dean et al. · Journal of Dairy Science · 2007 · 158 citations · Full text

Compositional and Mechanical Properties of Peanuts Roasted to Equivalent Colors using Different Time/Temperature Combinations

Kristin A. McDaniel, Brittany L. White, Lisa L. Dean et al. · Journal of Food Science · 2012 · 107 citations

The Effect of Refrigerated and Frozen Storage on Butter Flavor and Texture

Andrea Krause, R.E. Miracle, Timothy H. Sanders et al. · Journal of Dairy Science · 2008 · 66 citations · Full text

Content of Some Nutrients in the Core of the Core of the Peanut Germplasm Collection

Lisa L. Dean, Keith W. Hendrix, C. Corley Holbrook et al. · Peanut Science · 2009 · 61 citations · Full text

Nutrition, Engineering, Core Collections +21