Concepedia

R.E. Miracle

RM

Statistics

Publications

17

Citations

816

H-Index

15

Active since

2003

Affiliations

North Carolina State University(Current)

Agricultural Research Service

University of California, Davis

R.E. Miracle is an author at North Carolina State University specializing in chromatography, medicine, and food chemistry.

Top concepts

Publications per year

2003–2014

17

Publications

17

Impact of fat reduction on flavor and flavor chemistry of Cheddar cheeses

M.A. Drake, R.E. Miracle, Donald J. McMahon · Journal of Dairy Science · 2010 · 111 citations · Full text

SENSORY CHARACTERIZATION OF CHEMICAL COMPONENTS RESPONSIBLE FOR CARDBOARD FLAVOR IN WHEY PROTEIN

M.E. WHITSON, R.E. Miracle, M.A. Drake · Journal of Sensory Studies · 2010 · 86 citations

, , +18

Characterization of Flavor of Whey Protein Hydrolysates

Pattarin Leksrisompong, R.E. Miracle, M.A. Drake · Journal of Agricultural and Food Chemistry · 2010 · 86 citations

Characterization of a Cabbage Off‐flavor in Whey Protein Isolate

Joy M. Wright, M.E. Carunchia Whetstine, R.E. Miracle et al. · Journal of Food Science · 2006 · 77 citations

, , +17

The Effect of Refrigerated and Frozen Storage on Butter Flavor and Texture

Andrea Krause, R.E. Miracle, Timothy H. Sanders et al. · Journal of Dairy Science · 2008 · 66 citations · Full text

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