7
Publications
289
Citations
7
H-Index
2019
Active since
Affiliations
Puyou Xue is an author at State Key Laboratory of Food Science and Technology specializing in food chemistry, engineering, and nutrition.
Top concepts
HealthNutritionEngineeringMicrobiologyBiotechnologyDietary FiberFood ChemistryIn Vitro FermentationBiochemical EngineeringMedicine
Publications per year
2019–2024
7
7