Maria Teresa Destro

Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium

Svetoslav Dimitrov Todorov, Mónica B. Wachsman, Elisabetta Tomè et al. · Food Microbiology · 2010 · 186 citations · Full text

Agriculture, Food Science, Microbiology +14

Use of molecular typing methods to trace the dissemination of Listeria monocytogenes in a shrimp processing plant

Maria Teresa Destro, M.F.F Leitao, Jeffrey M. Farber · Applied and Environmental Microbiology · 1996 · 177 citations · Full text

Agriculture, Food Science, Microbiology +17

Minimally Processed Vegetable Salads: Microbial Quality Evaluation

Hans Fröder, Cecília Geraldes Martins, Kátia Leani Oliveira de Souza et al. · Journal of Food Protection · 2007 · 169 citations · Full text

Agriculture, Food Science, Microbiology +14

Growth potential of Salmonella spp. and Listeria monocytogenes in nine types of ready-to-eat vegetables stored at variable temperature conditions during shelf-life

Anderson S. Sant’Ana, Matheus de Souza Barbosa, Maria Teresa Destro et al. · International Journal of Food Microbiology · 2012 · 138 citations · Full text

Agriculture, Food Science, Microbiology +17

Consumer purchase habits and views on food safety: A Brazilian study

Jorge Herman Behrens, Maria N. Barcellos, Lynn J. Frewer et al. · Food Control · 2010 · 119 citations

Agriculture, Food Science, Risk Management +13