Concepedia

Jorge Herman Behrens

JH

Statistics

Publications

43

Citations

1.7K

H-Index

25

Active since

1994

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade de São Paulo

Centre des Sciences du Goût et de l'Alimentation

Universidade Federal de São Carlos

Universidade Federal do Amazonas

Jorge Herman Behrens is an author at Universidade Estadual de Campinas (UNICAMP) specializing in health sciences, nutrition, and public health.

ORCID

Top concepts

Publications per year

1994–2025

43

Publications

43

Consumer purchase habits and views on food safety: A Brazilian study

Jorge Herman Behrens, Maria N. Barcellos, Lynn J. Frewer et al. · Food Control · 2010 · 118 citations

Evaluation of culture media for enumeration of Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium animalis in the presence of Lactobacillus delbrueckii subsp bulgaricus and Streptococcus thermophilus

Kátia Gianni de Carvalho Lima, Monika Francisca Kruger, Jorge Herman Behrens et al. · LWT · 2008 · 107 citations

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Relationship between volatile compounds and consumer-based sensory characteristics of bacon smoked with different Brazilian woods

Erick Saldaña, Luiz Saldarriaga, Jorge Rubén Cabrera et al. · Food Research International · 2018 · 87 citations

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“Food made with edible insects”: Exploring the social representation of entomophagy where it is unfamiliar

Antônio Bisconsin-Júnior, Heber Rodrigues, Jorge Herman Behrens et al. · Appetite · 2022 · 86 citations

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Brazilian consumer views on food irradiation

Jorge Herman Behrens, Maria N. Barcellos, Lynn J. Frewer et al. · Innovative Food Science & Emerging Technologies · 2009 · 76 citations · Full text

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1–5 of 43