Concepedia

M.F.F Leitao

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Statistics

Publications

4

Citations

328

H-Index

4

Active since

1996

Affiliations

Instituto de Tecnologia de Alimentos(Current)

Universidade Estadual de Campinas (UNICAMP)

M.F.F Leitao is an author at Instituto de Tecnologia de Alimentos specializing in food safety, foodborne pathogens, and food microbiology.

Top concepts

Food SafetyMicrobiologyPublic HealthFood MicrobiologyFoodborne PathogensHealthEnvironmental MicrobiologyMedicineEpidemiologyFood Control

Publications per year

1996–2003

4

Publications

4

Use of molecular typing methods to trace the dissemination of Listeria monocytogenes in a shrimp processing plant

Maria Teresa Destro, M.F.F Leitao, Jeffrey M. Farber · Applied and Environmental Microbiology · 1996 · 177 citations · Full text

Molecular Epidemiology, Molecular Typing, Shrimp Processing Plant +17

Growth of Listeria monocytogenes in melon, watermelon and papaya pulps

A. L. Penteado, M.F.F Leitao · International Journal of Food Microbiology · 2003 · 82 citations

Microbial Hazard, Microbial Contamination, Foodborne Pathogens +10

Growth of Salmonella Enteritidis in melon, watermelon and papaya pulp stored at different times and temperatures

A. L. Penteado, M.F.F Leitao · Food Control · 2003 · 47 citations

Microbial Hazard, Microbial Contamination, Papaya Pulp +10

The effect of cooking on ochratoxin A content of beans, variety ‘Carioca’

Terezinha Milanez, M.F.F Leitao · Food Additives & Contaminants · 1996 · 22 citations

Food Chemistry, Agricultural Chemistry, Ochratoxin A Content +10

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