Concepedia

Author

Antonella Pasqualone

Also Known As

A. PASQUALONE, A. Pasqualone, Antonella Pasqualone, FARES C, PARADISO, VITO MICHELE, PASQUALONE Antonella, PASQUALONE, ANTONELLA, PASQUALONE, Antonella, Pasqualone, Antonella, SIMEONE, Rosanna

354

Publications

9.4K

Citations

53

H-Index

150

Concepts

All Affiliations

AP

About

Antonella Pasqualone is an author at University of Bari Aldo Moro specializing in food chemistry, health sciences, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

35

68

2.8K

2

Medicine

26

45

1.7K

3

Engineering

14

17

1.1K

4

Natural Sciences

7

7

583

5

Education

3

3

61

Antonella Pasqualone

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180

Publications

7.9K

Citations

51

H-Index

YearCitations

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