Concepedia

Helga Molnàr

HM

Statistics

Publications

6

Citations

167

H-Index

6

Active since

2017

Affiliations

National Agricultural Research and Innovation Centre(Current)

Helga Molnàr is an author at National Agricultural Research and Innovation Centre specializing in agriculture, food science, and spice plants.

Publications per year

2017–2019

6

Publications

6

The effect of different decontamination methods on the microbial load, bioactive components, aroma and colour of spice paprika

Helga Molnàr, Ildikó Bata‐Vidács, Erzsébet Baka et al. · Food Control · 2017 · 76 citations

, , +17

The simultaneous determination of capsaicinoids, tocopherols, and carotenoids in pungent pepper powder

Z. Nagy, Hussein G. Daood, Arnold Koncsek et al. · Journal of Liquid Chromatography & Related Technologies · 2017 · 31 citations

, , +17

Chemical characteristics of spice paprika of different origins

Helga Molnàr, Éva Lengyel-Kónya, Zsolt Zalán et al. · Food Control · 2017 · 28 citations

, , +14

Comparison of Microwave Vacuum-, Freeze- and Hot-Air Drying by Energy Efficiency and Aroma Composition of Dried Hop (Humulus lupulus)

S. Ferenczi, Helga Molnàr, Nóra Adányi et al. · ETP International Journal of Food Engineering · 2018 · 12 citations

, , +14

The effect of intensive chemical plant protection on the quality of spice paprika

Mária Mörtl, Szandra Klátyik, Helga Molnàr et al. · Journal of Food Composition and Analysis · 2017 · 10 citations

, , +7

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