Persistence and Growth of Different Salmonella Serovars on Pre- and Postharvest Tomatoes

Amplification of an invA gene sequence of Salmonella typhimurium by polymerase chain reaction as a specific method of detection of Salmonella

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Survival of Salmonellae on and in Tomato Plants from the Time of Inoculation at Flowering and Early Stages of Fruit Development through Fruit Ripening

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Agriculture, Microbiology, Plant Pathology +17

Effect of controlled atmosphere storage, modified atmosphere packaging and gaseous ozone treatment on the survival of Salmonella Enteritidis on cherry tomatoes

Elif Daş, G. Candan Gürakan, Alev Bayındırlı · Food Microbiology · 2005 · 203 citations

Agriculture, Food Science, Microbiology +17

Survival of Salmonella on Tomatoes Stored at High Relative Humidity, in Soil, and on Tomatoes in Contact with Soil

Xuan Guo, Jinru Chen, Robert E. Brackett et al. · Journal of Food Protection · 2002 · 161 citations · Full text

Agriculture, Infectious Diseases, Microbiology +14

Dehydrotomatine and α-Tomatine Content in Tomato Fruits and Vegetative Plant Tissues

Nobuyuki Kozukue, Jae-Sook Han, Kap-Rang Lee et al. · Journal of Agricultural and Food Chemistry · 2004 · 133 citations

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