Kap-Rang Lee

Glycoalkaloids and Metabolites Inhibit the Growth of Human Colon (HT29) and Liver (HepG2) Cancer Cells

Kap-Rang Lee, Nobuyuki Kozukue, Jae-Sook Han et al. · Journal of Agricultural and Food Chemistry · 2004 · 316 citations

Life Sciences, Oncology, Pharmacology +15

Analysis of Eight Capsaicinoids in Peppers and Pepper-Containing Foods by High-Performance Liquid Chromatography and Liquid Chromatography−Mass Spectrometry

Nobuyuki Kozukue, Jae-Sook Han, Etsuko Kozukue et al. · Journal of Agricultural and Food Chemistry · 2005 · 184 citations

Agriculture, Food Science, Food Analysis +14

Anticarcinogenic Effects of Glycoalkaloids from Potatoes against Human Cervical, Liver, Lymphoma, and Stomach Cancer Cells

Mendel Friedman, Kap-Rang Lee, Hyun‐Jeong Kim et al. · Journal of Agricultural and Food Chemistry · 2005 · 145 citations

Medicine, Oncology, Pharmacology +9

Structure−Activity Relationships of Tea Compounds against Human Cancer Cells

Mendel Friedman, Bruce E. Mackey, Hyun‐Jeong Kim et al. · Journal of Agricultural and Food Chemistry · 2006 · 135 citations

Medicine, Oncology, Pharmacology +15

Dehydrotomatine and α-Tomatine Content in Tomato Fruits and Vegetative Plant Tissues

Nobuyuki Kozukue, Jae-Sook Han, Kap-Rang Lee et al. · Journal of Agricultural and Food Chemistry · 2004 · 133 citations

Life Sciences, Plant Biology, Plant Sciences +13