R. Hora

Persistence and Growth of Different Salmonella Serovars on Pre- and Postharvest Tomatoes

Xianming Shi, Azadeh Namvar, M Kostrzyńska et al. · Journal of Food Protection · 2007 · 122 citations

Agriculture, Food Science, Microbiology +14

Inactivation of Escherichia coli O157:H7 and Salmonella on Mung Beans, Alfalfa, and Other Seed Types Destined for Sprout Production by Using an Oxychloro-Based Sanitizer

Manoj Kumar, R. Hora, M Kostrzyńska et al. · Journal of Food Protection · 2006 · 46 citations

Agriculture, Food Science, Microbiology +17

Inactivation of Escherichia coli O157:H7 and Salmonella on artificially or naturally contaminated mung beans (Vigna radiata L) using a stabilized oxychloro-based sanitizer

R. Hora, Manoj Kumar, M Kostrzyńska et al. · Letters in Applied Microbiology · 2006 · 17 citations

Agriculture, Food Science, Microbiology +17

Spatial Distribution of Salmonella, Escherichia coli O157:H7, and Other Bacterial Populations in Commercial and Laboratory-Scale Sprouting Mung Bean Beds

R. Hora, Manoj Kumar, Luis Miguel Vázquez García et al. · Journal of Food Protection · 2005 · 12 citations

Life Sciences, Food Science, Microbiology +16

Mode of Salmonella and Escherichia coli O157:H7 inactivation by a stabilized oxychloro-based sanitizer

Manoj Kumar, R. Hora, M Kostrzyńska et al. · Journal of Applied Microbiology · 2006 · 11 citations

Agriculture, Food Science, Microbiology +17