Growth of Salmonella enterica and Listeria monocytogenes on Fresh-Cut Cantaloupe under Different Temperature Abuse Scenarios

Multistate Outbreak of Listeriosis Associated with Cantaloupe

Jeffrey McCollum, Alicia Cronquist, Benjamin J. Silk et al. · New England Journal of Medicine · 2013 · 379 citations · Full text

A Field Study of the Microbiological Quality of Fresh Produce

Lynette M. Johnston, Lee‐Ann Jaykus, Deborah M. Moll et al. · Journal of Food Protection · 2005 · 265 citations

Engineering, Microbial Contamination, Food Spoilage +9

Effect of Surface Roughness on Retention and Removal of <i>Escherichia coli</i> O157:H7 on Surfaces of Selected Fruits

H. Wang, Hao Feng, Wei Liang et al. · Journal of Food Science · 2008 · 152 citations · Full text

Edible Film, Selected Fruits, Microbial Contamination +13

Reducing Salmonella on cantaloupes and honeydew melons using wash practices applicable to postharvest handling, foodservice, and consumer preparation

Tracy L. Parnell, Linda J. Harris, Trevor Suslow · International Journal of Food Microbiology · 2004 · 143 citations

Consumer Preparation, Microbial Contamination, Foodborne Pathogens +11

On-Farm and Postharvest Processing Sources of Bacterial Contamination to Melon Rinds

Joel V. Gagliardi, Patricia D. Millner, Gene E. Lester et al. · Journal of Food Protection · 2003 · 136 citations

Melon Rinds, Microbial Contamination, Foodborne Pathogens +7