Concepedia

Lynette M. Johnston

LM

Statistics

Publications

9

Citations

813

H-Index

9

Active since

2004

Affiliations

North Carolina State University(Current)

Emory University

Centers for Disease Control and Prevention

National Center for Environmental Health

Lynette M. Johnston is an author at North Carolina State University specializing in food safety, food microbiology, and health sciences.

Top concepts

Publications per year

2004–2017

9

Publications

9

A Field Study of the Microbiological Quality of Fresh Produce

Lynette M. Johnston, Lee‐Ann Jaykus, Deborah M. Moll et al. · Journal of Food Protection · 2005 · 265 citations

, , +9

A field study of the microbiological quality of fresh produce of domestic and Mexican origin

Lynette M. Johnston, Lee‐Ann Jaykus, Deborah M. Moll et al. · International Journal of Food Microbiology · 2006 · 164 citations

, , +10

Antimicrobial Resistance of <i>Enterococcus</i> Species Isolated from Produce

Lynette M. Johnston, Lee‐Ann Jaykus · Applied and Environmental Microbiology · 2004 · 114 citations · Full text

Microbial Concentrations on Fresh Produce Are Affected by Postharvest Processing, Importation, and Season

Elizabeth C. Ailes, Juan S. León, Lee‐Ann Jaykus et al. · Journal of Food Protection · 2008 · 101 citations

, , +7

Design and synthesis of boronic-acid-labeled thymidine triphosphate for incorporation into DNA

Na Lin, Jun Yan, Zhen Huang et al. · Nucleic Acids Research · 2007 · 65 citations · Full text

, , +18

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