Development of multifunctional chitosan-based composite film loaded with tea polyphenol nanoparticles for strawberry preservation

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Chitosan for food packaging: Recent advances in active and intelligent films

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Effect of starch type on the physico-chemical properties of edible films

Ewelina Basiak, A. Lenart, Frédéric Debeaufort · International Journal of Biological Macromolecules · 2017 · 394 citations · Full text

Agriculture, Food Science, Materials Science +13

Development of antioxidant edible films based on mung bean protein enriched with pomegranate peel

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Contact angle measurement of natural materials

Tianyi Zhao, Lei Jiang · Colloids and Surfaces B Biointerfaces · 2017 · 238 citations

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