Concepedia

María Flórez

MF

5

Publications

665

Citations

5

H-Index

2021

Active since

Affiliations

Universidade de Santiago de Compostela(Current)

María Flórez is an author at Universidade de Santiago de Compostela specializing in food preservation, food engineering, and food technology.

ORCID

Top concepts

Publications per year

2021–2024

5

Publications

5

Chitosan for food packaging: Recent advances in active and intelligent films

María Flórez, Esther Guerra‐Rodríguez, Patricia Cazón et al. · Food Hydrocolloids · 2021 · 528 citations · Full text

Active packaging film of chitosan and Santalum album essential oil: Characterization and application as butter sachet to retard lipid oxidation

María Flórez, Patricia Cazón, Manuel Vázquez · Food Packaging and Shelf Life · 2022 · 55 citations · Full text

Antioxidant Extracts of Nettle (Urtica dioica) Leaves: Evaluation of Extraction Techniques and Solvents

María Flórez, Patricia Cazón, Manuel Vázquez · Molecules · 2022 · 41 citations · Full text

A strategy to prolong cheese shelf-life: Laminated films of bacterial cellulose and chitosan loaded with grape bagasse antioxidant extract for effective lipid oxidation delay

Manuel Vázquez, María Flórez, Patricia Cazón · Food Hydrocolloids · 2024 · 23 citations · Full text

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Characterization of active films of chitosan containing nettle Urtica dioica L. extract: Spectral and water properties, microstructure, and antioxidant activity

María Flórez, Patricia Cazón, Manuel Vázquez · International Journal of Biological Macromolecules · 2023 · 18 citations · Full text

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