Jiangning Hu

Ferulic acid improves intestinal barrier function through altering gut microbiota composition in high-fat diet-induced mice

Baoming Tian, Yan Geng, Peiyi Wang et al. · European Journal of Nutrition · 2022 · 119 citations

Nutrition, Dysbiosis, Gastroenterology +16

Novel Approach To Evaluate the Oxidation State of Vegetable Oils Using Characteristic Oxidation Indicators

Jun Cao, Long Deng, Xuemei Zhu et al. · Journal of Agricultural and Food Chemistry · 2014 · 115 citations

Maltol, a Food Flavoring Agent, Attenuates Acute Alcohol-Induced Oxidative Damage in Mice

Ye Han, Qi Xu, Jiangning Hu et al. · Nutrients · 2015 · 106 citations · Full text

Food Chemistry, Maltol Pretreatment, Food Bioactive Compound +15

Qualitative and Quantitative Analysis of Phenolics in <i>Tetrastigma hemsleyanum</i> and Their Antioxidant and Antiproliferative Activities

Yong Sun, Hongyan Li, Jiangning Hu et al. · Journal of Agricultural and Food Chemistry · 2013 · 97 citations

Glycogen-based pH and redox sensitive nanoparticles with ginsenoside Rh2 for effective treatment of ulcerative colitis

Yu Xu, Beiwei Zhu, Xiang Li et al. · Biomaterials · 2021 · 90 citations

Nanomedicine, Engineering, Glycogen-based Ph +5