Insights into the phytochemical composition of selected genotypes of organic kale (Brassica oleracea L. var. acephala)
G. Bianchi,
Valentina Picchi,
Aldo Tava,
Filippo Doria,
Peter Glen Walley,
Louisa V. Dever,
M.C. Di Bella,
Donata Arena,
Hajer Ben Ammar,
Roberto Lo Scalzo,
Journal of Food Composition and Analysis · 2023 · 17 citations · 68 references