M.C. Di Bella - Concepedia

Author

M.C. Di Bella

University of Catania ORCID

Also Known As

Di Bella, Maria Concetta, M Bella, M.C. Di Bella, Maria Concetta Di Bella, Maria Concetta di Bella

Publications

259

Citations

H-Index

Concepts

All Affiliations

University of Catania Tunis El Manar University Tunis University

About

M.C. Di Bella is an author at University of Catania specializing in botany, plant physiology, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	58
2	Engineering	2	2	53
3	Natural Sciences	2	2	29
4	Public Health	2	2	41
5	Health Sciences	1	1	83

M.C. Di Bella

Publications

211

Citations

H-Index

Page 1

	Year	Citations
Morphometric Characteristics, Polyphenols and Ascorbic Acid Variation in Brassica oleracea L. Novel Foods: Sprouts, Microgreens and Baby Leaves M.C. Di Bella, Agnieszka Anna Niklas, Stefania Toscano, Agronomy BiologyNutritionFood ChemistryAscorbic AcidPolyphenolics	2020	83
The Effect of Water Stress on the Glucosinolate Content and Profile: A Comparative Study on Roots and Leaves of Brassica oleracea L. Crops Hajer Ben Ammar, Donata Arena, Simone Treccarichi, Agronomy Plant AnalysisQuantitative GeneticsEngineeringBotanyDrought	2023	41
Effects of Growing Cycle and Genotype on the Morphometric Properties and Glucosinolates Amount and Profile of Sprouts, Microgreens and Baby Leaves of Broccoli (Brassica oleracea L. var. italica Plenck) and Kale (B. oleracea L. var. acephala DC.) M.C. Di Bella, Stefania Toscano, Donata Arena, Agronomy NutritionPlant GeneticsBotanyGeneticsAgricultural Economics	2021	29
Insights into the phytochemical composition of selected genotypes of organic kale (Brassica oleracea L. var. acephala) G. Bianchi, Valentina Picchi, Aldo Tava, Journal of Food Composition and Analysis Phytochemical CompositionL. VarOrganic KalePhytochemistryPhytochemical	2023	17
Morphological Traits and Phenolic Compounds in Tunisian Wild Populations and Cultivated Varieties of Portulaca oleracea L. Dorra Sdouga, F. Branca, Souhir Kabtni, Agronomy Cultivated VarietiesPlant AnalysisBotanyPolyphenolicsTunisian Wild Populations	2020	16
Evaluation of <i>Brassica oleracea</i> L. crops and wild relatives for bio-morphometric and biochemical characteristics Donata Arena, Simone Treccarichi, M.C. Di Bella, Acta Horticulturae Plant GeneticsPlant AnalysisBotanyGeneticsBiochemical Characteristics	2022	13
Evaluation of Italian and Spanish Accessions of Brassica rapa L.: Effect of Flowering Earliness on Fresh Yield and Biological Value María Elena Cartea, M.C. Di Bella, Pablo Velasco, Agronomy EngineeringBotanyFresh YieldSpanish AccessionsBiological Value	2020	12

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