Nitrogen Status Assessment for Variable Rate Fertilization in Maize through Hyperspectral Imagery

Chiara Cilia, Cinzia Panigada, Micol Rossini, +6

Remote Sensing

Precision AgricultureEnvironmental MonitoringEngineeringBotanyVariable Rate Fertilization +18

Chitosan antitranspirant activity is due to abscisic acid-dependent stomatal closure

Marcello Iriti, Valentina Picchi, Mara Rossoni, +4

Environmental and Experimental Botany

BiochemistryMedicineChitosan Antitranspirant ActivityGlycobiologyPharmacology +1

Phenolic composition and free radical scavenging activity of different apple varieties in relation to the cultivar, tissue type and storage

Katya Carbone, B. Giannini, Valentina Picchi, +2

Food Chemistry

Food ChemistryPhenolic CompositionTissue TypePost-harvest PhysiologyPhytochemical +3

High resolution field spectroscopy measurements for estimating gross ecosystem production in a rice field

Micol Rossini, Michele Meroni, Mirco Migliavacca, +7

Agricultural and Forest Meteorology

Precision AgricultureEnvironmental MonitoringEngineeringGross Ecosystem ProductionAgricultural Economics +4

Fluorescence, PRI and canopy temperature for water stress detection in cereal crops

Cinzia Panigada, Micol Rossini, Michele Meroni, +9

International Journal of Applied Earth Observation and Geoinformation

Precision AgricultureEnvironmental MonitoringWater Stress DetectionBotanyEngineering +9

Phytochemical content in organic and conventionally grown Italian cauliflower

Valentina Picchi, Carmela Anna Migliori, Roberto Lo Scalzo, +3

Food Chemistry

Food ChemistryAgricultural ChemistryBotanyPhytochemical ContentPhytochemistry +1

Assessing Steady-state Fluorescence and PRI from Hyperspectral Proximal Sensing as Early Indicators of Plant Stress: The Case of Ozone Exposure

Michele Meroni, Micol Rossini, Valentina Picchi, +4

Sensors

Plant AnalysisPrecision AgricultureEnvironmental MonitoringEngineeringBotany +16

Leaf level early assessment of ozone injuries by passive fluorescence and photochemical reflectance index

Michele Meroni, Valentina Picchi, Micol Rossini, +5

International Journal of Remote Sensing

Passive FluorescenceEnvironmental MonitoringEngineeringBotanyAtmospheric Photochemistry +21

Morphometric Characteristics, Polyphenols and Ascorbic Acid Variation in Brassica oleracea L. Novel Foods: Sprouts, Microgreens and Baby Leaves

M.C. Di Bella, Agnieszka Anna Niklas, Stefania Toscano, +4

Agronomy

BiologyNutritionFood ChemistryAscorbic AcidPolyphenolics +10

Metabolic changes in white clover clones exposed to ozone

Alessandra Francini, Cristina Nali, Valentina Picchi, +1

Environmental and Experimental Botany

PhotosynthesisWhite Clover ClonesOzone Layer Depletion