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Preparation of Humidity-Responsive Cinnamon Essential Oil Nanomicelles and its Effect on Postharvest Quality of Strawberries

DOI

26

Citations

39

References

2022

Year

Yali Luo, Jingyi Su, Shuangfeng Guo, Zhaoxin Cao, Zhiming Liu, Shang Wu, Yueyang Mao, Wen Shen, Tingting Li, Xuemei Ge
Food and Bioprocess Technology

References

YearCitations

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