Publication | Open Access

Ripening assessment of ‘Ortanique’ (Citrus reticulata Blanco x Citrus sinensis (L) Osbeck) on tree by SW-NIR reflectance spectroscopy-based calibration models

EngineeringBotanyCalibrationSpectroscopy‘ Ortanique ’Natural SciencesAnalytical ChemistryRipeningPost-harvest PhysiologyFood QualityPlant PhysiologyHorticultural ScienceReflectance Modeling