Journal of Food Engineering · 2020 · 33 citations · 51 references
Natural SciencesChemistryFood ScienceMicrowave EngineeringSpectroscopic AnalysisSpectroscopyDielectric PropertiesDielectricsFood DryingMicrowave SpectroscopySpectroscopic Food AnalysisSugar ProcessingDielectric Properties Of SolutionsDielectric SpectroscopyEvaporation TechnologyMicrowave Dielectric PropertiesMicrowave-assisted ExtractionMicrowave-assisted Sample PreparationMicrowave-vacuum DryingVacuum Evaporation
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Shyam Narayan Jha, K. Narsaiah, Amrat lal Basediya et al. · Journal of Food Science and Technology · 2011 · 278 citations · Full text