K. Narsaiah

Statistics

Publications

Citations

2.4K

H-Index

Active since

2006

Affiliations

Central Institute of Post-Harvest Engineering and Technology(Current)

National Dairy Research Institute

Punjab Agricultural University

Indian Council of Agricultural Research

Fu Jen Catholic University

K. Narsaiah is an author at Central Institute of Post-Harvest Engineering and Technology specializing in health sciences, food quality, and engineering.

ORCID

Top concepts

HealthEngineeringFood QualityFood SafetyFood ChemistryFood EngineeringAgricultural EconomicsBotanyMedicineNutrition

Publications per year

2006–2024

Publications

Recent Trends in the Use of Natural Antioxidants for Meat and Meat Products

Yogesh Kumar, Deep Narayan Yadav, Tanbir Ahmad et al. · Comprehensive Reviews in Food Science and Food Safety · 2015 · 502 citations

Recent Trends, Food Analysis, Meat Quality +18

Optical biosensors for food quality and safety assurance—a review

K. Narsaiah, Shyam Narayan Jha, Rishi Bhardwaj et al. · Journal of Food Science and Technology · 2011 · 283 citations · Full text

Photonic Sensor, Engineering, Biosensing Systems +9

Measurement techniques and application of electrical properties for nondestructive quality evaluation of foods—a review

Shyam Narayan Jha, K. Narsaiah, Amrat lal Basediya et al. · Journal of Food Science and Technology · 2011 · 271 citations · Full text

Electrical Engineering, Engineering, Food Analysis +8

Anti-oxidant effect of extracts of kinnow rind, pomegranate rind and seed powders in cooked goat meat patties

Suresh Devatkal, K. Narsaiah, Anjan Borah · Meat Science · 2009 · 232 citations

Food Chemistry, Nutrition, Food Bioactive Compound +8

Application of RFID in agri-food sector

Leena Kumari, K. Narsaiah, Manpreet Kaur Grewal et al. · Trends in Food Science & Technology · 2015 · 101 citations

Engineering, Agri-food Sector, Sustainable Agriculture +8

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