Vacuum Evaporation
Vacuum Evaporation is a thermal separation process in which liquid mixtures are concentrated under reduced pressure to lower their boiling points, thereby minimizing thermal degradation of heat-sensitive components in applications such as condensed milk and fruit concentrate production.
900
Publications
37.5K
Citations
3.2K
Authors
923
Institutions
Publications per year
2017–2026
175
900
Can Graphene be used as a Substrate for Raman Enhancement?
Xi Ling, Liming Xie, Fang Yuan et al. · Nano Letters · 2009 · 1.1K citations · Full text
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Tokyo Institute of Technology
Tokyo, Japan
16 h-index
60 publications
1.8K citations
Tsinghua University
Beijing, China
15 h-index
74 publications
7.6K citations

Chinese Academy of Sciences
Beijing, China
14 h-index
74 publications
4.9K citations

Bharathiar University
Coimbatore, India
13 h-index
44 publications
1.4K citations
The University of Tokyo
Tokyo, Japan
13 h-index
34 publications
1.2K citations
Nagoya University
Nagoya, Japan
12 h-index
36 publications
2.6K citations

Centre National de la Recherche Scientifique
Paris, France
11 h-index
51 publications
2.2K citations
Hitachi (Japan)
Tokyo, Japan
10 h-index
37 publications
659 citations
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JJAP · 66 publications · 3.8K citations
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52 publications · 2.1K citations
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37 publications · 2K citations
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26 publications · 761 citations
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21 publications · 637 citations
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