Publication | Closed Access
Impact of pectin characteristics on lipid digestion under simulated gastrointestinal conditions: Comparison of water-soluble pectins extracted from different sources
86
Citations
46
References
2020
Year
Food ChemistryNutritionFood DigestionPhysiologyDigestive TractPectin CharacteristicsIngestionDifferent SourcesLipid DigestionHealth Sciences
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