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Composition, antioxidant activity, and neuroprotective effects of anthocyanin-rich extract from purple highland barley bran and its promotion on autophagy

Food ChemistryNutritionHealth SciencesAnthocyanin-rich ExtractMedicinePhysiologyAntioxidant ActivityPhytochemicalPharmacologyPolyphenolicsOxidative StressNeuroprotective Effects