Effect of lactic fermentation on soy protein digestive pattern assessed by an <i>in vitro</i> dynamic gastrointestinal digestion model and the influence on human faecal microbiota

Ziyu Zhang, Yumeng Fu, Qi Liu, Benjamin K. Simpson, Elham Azarpazhooh, Mingsheng Dong, Xin Rui

Journal of the Science of Food and Agriculture · 2020 · 15 citations · 25 references

Abstract

The results demonstrated lactic fermentation of soy protein modulated human intestinal microflora and might relate to the different protein digestive behaviours. © 2020 Society of Chemical Industry.

References

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