Publication | Closed Access
Binary and ternary sustainable composites of gellan gum, hydroxyethyl cellulose and lignin for food packaging applications: Biocompatibility, antioxidant activity, UV and water barrier properties
136
Citations
39
References
2020
Year
Gellan GumFood PackagingHealth SciencesEdible PackagingBiocompositeFood EngineeringTernary Sustainable CompositesPolymer ChemistryWater Barrier Properties
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