Publication | Closed Access
Authentication of organic sugars by NIR spectroscopy and partial least squares with discriminant analysis
23
Citations
20
References
2019
Year
Nir SpectroscopyChemical AnalysisChemistryPartial Least SquaresSpectrochemical AnalysisFood ChemistryFood AuthenticationDiscriminant AnalysisAnalytical ChemistryBiophysicsChromatographyBiochemistryInfrared SpectroscopyChemometricsChemometric MethodNear-infrared SpectroscopyNatural SciencesSpectroscopyMedicineOrganic SugarsSpectroscopic Method
The present study evaluated the potential of near-infrared (NIR) spectroscopy coupled with partial least squares with discriminant analysis (PLS-DA) for the authentication of organic sugars.
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