Concepedia

Porous rice starch produced by combined ultrasound-assisted ice recrystallization and enzymatic hydrolysis

Thewika Keeratiburana, Aleksander Riise Hansen, Siriwat Soontaranon, Sunanta Tongta, Andreas Blennow

International Journal of Biological Macromolecules · 2019 · 56 citations · 43 references

DOI

Concepts

References

43

Adsorption of Gases in Multimolecular Layers

Stephen Brunauer, P. H. Emmett, Edward Teller · Journal of the American Chemical Society · 1938 · 27.6K citations

, , +16

Classification and measurement of nutritionally important starch fractions.

H N Englyst, S M Kingman, John H. Cummings · PubMed · 1992 · 3.8K citations

, , +12

Effects of Amylopectin Branch Chain Length and Amylose Content on the Gelatinization and Pasting Properties of Starch

Jay‐lin Jane, Y. Y. Chen, L. F. Lee et al. · Cereal Chemistry · 1999 · 1.6K citations

, , +13

Ultrasound-treated starch: SEM and TEM imaging, and functional behaviour

Monika Sujka, Jerzy Jamroz · Food Hydrocolloids · 2012 · 366 citations

, , +10

Impact of ultrasound on structure, physicochemical properties, modifications, and applications of starch

Fan Zhu · Trends in Food Science & Technology · 2015 · 334 citations

, , +12