Concepedia
Statistics
Publications
19
Citations
1K
H-Index
17
Active since
1996
Affiliations
University of Life Sciences in Lublin(Current)
Maria Curie-Skłodowska University
Institute of Agrophysics, Polish Academy of Sciences
Jerzy Jamroz is an author at University of Life Sciences in Lublin specializing in food chemistry, health sciences, and engineering.
Top concepts
Food ChemistryHealthEngineeringBiochemistryMedicineFood EngineeringChemical EngineeringBiochemical EngineeringBiotechnologyFood Processing
Publications per year
1996–2019
Ultrasound-treated starch: SEM and TEM imaging, and functional behaviour
Monika Sujka, Jerzy Jamroz · Food Hydrocolloids · 2012 · 361 citations
Ultrasound-treated Starch, Medical Ultrasound, Engineering +5
α-Amylolysis of native potato and corn starches – SEM, AFM, nitrogen and iodine sorption investigations
Monika Sujka, Jerzy Jamroz · LWT · 2009 · 86 citations
Food Chemistry, Agricultural Chemistry, Engineering +9
Starch granule porosity and its changes by means of amylolysis
Monika Sujka, Jerzy Jamroz · International Agrophysics · 2007 · 84 citations
Chemical Engineering, Native Starch, Starch Granule Porosity +4
Characteristics of pores in native and hydrolyzed starch granules
Monika Sujka, Jerzy Jamroz · Starch - Stärke · 2010 · 74 citations
Food Chemistry, Agricultural Chemistry, Chemical Engineering +12
Specific surface area and porosity of starch extrudates determined from nitrogen adsorption data
Marzena Włodarczyk-Stasiak, Jerzy Jamroz · Journal of Food Engineering · 2009 · 62 citations
Chemical Engineering, Starch Extrudates, Engineering +6
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