Publication | Closed Access
Non-thermal approach to Listeria monocytogenes inactivation in milk: The combined effect of high pressure, pediocin PA-1 and bacteriophage P100
85
Citations
44
References
2019
Year
Bacteriophage P100Microbial ContaminationFoodborne PathogensFoodborne IllnessNon-thermal ApproachHigh PressureFood MicrobiologyMicrobiologyFoodborne HazardPublic HealthMedicineAntimicrobial ResistanceFood Safety
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