Food Chemistry · 2019 · 46 citations · 30 references
AgricultureBiotechnologyMicrobiologyMicrobial GeneticsMicrobial MetabolismWine BiotechnologyMicrobial Ecology Of WineMicrobial Interactions In WineMicrobial Metabolites In WineWine FermentationWine Fermentation MicrobiologyWine Yeast PhysiologyAlcoholic Fermentation DynamicsFermentation Condition Effects On MetabolismLactobacillus Ecology In WineMixed-culture FermentationSaccharomyces Cerevisiae FermentationWine Fermentation Metabolic PathwaysWine Fermentation MicrobiotaWine Yeasts
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Miguel C. Teixeira, Pedro T. Monteiro, Joana F. Guerreiro et al. · Nucleic Acids Research · 2013 · 223 citations · Full text