Publication | Closed Access
The protective effect of food matrices on Listeria lytic bacteriophage P100 application towards high pressure processing
33
Citations
36
References
2018
Year
Microbial ContaminationFoodborne PathogensHigh-pressure ProcessingPressure ProcessingFood MicrobiologyMicrobiologyFood ProcessingPublic HealthFoodborne HazardProtective EffectFood MatricesFood SafetyHealth Sciences
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