Publication | Closed Access

Approaches for enhancing in situ detection of enterocin genes in thermized milk, and selective isolation of enterocin-producing Enterococcus faecium from Baird-Parker agar

Pathogen DetectionBacteriologyThermized MilkEnterocin GenesFood MicrobiologyMicrobiologyPublic HealthClinical MicrobiologyAntimicrobial ResistanceSitu DetectionHealth Sciences