Hikmate Abriouel

Antibiotic resistance in foodborne bacteria

Manuela Caniça, Vera Manageiro, Hikmate Abriouel et al. · Trends in Food Science & Technology · 2018 · 255 citations · Full text

Life Sciences, Food Science, Microbiology +14

Functional and Safety Aspects of Enterococci Isolated from Different Spanish Foods

Nabil Ben Omar, Araceli Castro, Hikmate Abriouel et al. · Systematic and Applied Microbiology · 2004 · 223 citations

Agriculture, Food Science, Microbiology +12

Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples

Hikmate Abriouel, Nabil Ben Omar, Antonio Cobo Molinos et al. · International Journal of Food Microbiology · 2007 · 204 citations

Life Sciences, Infectious Diseases, Microbiology +17

Microbial antagonists to food-borne pathogens and biocontrol

Antonio Gálvez, Hikmate Abriouel, Nabil Benomar · Current Opinion in Biotechnology · 2010 · 150 citations

Agriculture, Food Science, Microbiology +14

Culture-independent study of the diversity of microbial populations in brines during fermentation of naturally-fermented Aloreña green table olives

Hikmate Abriouel, Nabil Benomar, Antonio Gálvez · International Journal of Food Microbiology · 2010 · 145 citations

Agriculture, Food Science, Microbiology +16