Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H 2 S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation - Concepedia

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Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H 2 S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation

137

Citations

41

References

2018

Year

Morteza Soleimani Aghdam, Roghayeh Mahmoudi, Farhang Razavi, Vali Rabiei, Ali Soleimani

Scientia Horticulturae

BiochemistryHawthorn FruitPromoting Phenols AccumulationRipeningPost-harvest PhysiologyCold StoragePlant PhysiologyOxidative Stress

References

	Year	Citations

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