Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H 2 S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation

Morteza Soleimani Aghdam, Roghayeh Mahmoudi, Farhang Razavi, Vali Rabiei, Ali Soleimani

Scientia Horticulturae · 2018 · 140 citations · 41 references

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