Roghayeh Mahmoudi

Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H 2 S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation

Morteza Soleimani Aghdam, Roghayeh Mahmoudi, Farhang Razavi et al. · Scientia Horticulturae · 2018 · 137 citations

Biochemistry, Hawthorn Fruit, Promoting Phenols Accumulation +5

Application of Glycine betaine coated chitosan nanoparticles alleviate chilling injury and maintain quality of plum (Prunus domestica L.) fruit

Roghayeh Mahmoudi, Farhang Razavi, Vali Rabiei et al. · International Journal of Biological Macromolecules · 2022 · 73 citations

Prunus Domestica L., Edible Film, Glycine Betaine +3

Glycine betaine treatment attenuates chilling injury and maintains nutritional quality of hawthorn fruit during storage at low temperature

Farhang Razavi, Roghayeh Mahmoudi, Vali Rabiei et al. · Scientia Horticulturae · 2018 · 61 citations

Nutrition, Health Sciences, Hawthorn Fruit +7

Postharvest chitosan-arginine nanoparticles application ameliorates chilling injury in plum fruit during cold storage by enhancing ROS scavenging system activity

Roghayeh Mahmoudi, Farhang Razavi, Vali Rabiei et al. · BMC Plant Biology · 2022 · 57 citations · Full text

Seedling nanopriming with selenium-chitosan nanoparticles mitigates the adverse effects of salt stress by inducing multiple defence pathways in bitter melon plants

Morteza Sheikhalipour, Seyed Abolghasem Mohammadi, Behrooz Esmaielpour et al. · International Journal of Biological Macromolecules · 2023 · 32 citations · Full text