Concepedia

Morphological, structural, thermal, compositional, vibrational, and pasting characterization of white, yellow, and purple Arracacha Lego-like starches and flours (Arracacia xanthorrhiza)

Sandra M. Londoño‐Restrepo, Natalia Rincón-Londoño, Margarita Contreras-Padilla, Beatriz M. Millán‐Malo, Mario E. Rodríguez‐García

International Journal of Biological Macromolecules · 2018 · 78 citations · 34 references

DOI

Concepts

References

34

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.5K citations

, , +20

Starch—composition, fine structure and architecture

Richard F. Tester, John Karkalas, Xin Qi · Journal of Cereal Science · 2004 · 1.7K citations

, , +3

Effects of Amylopectin Branch Chain Length and Amylose Content on the Gelatinization and Pasting Properties of Starch

Jay‐lin Jane, Y. Y. Chen, L. F. Lee et al. · Cereal Chemistry · 1999 · 1.5K citations

, , +13

Variation in crystalline type with amylose content in maize starch granules: an X-ray powder diffraction study

Norman W.H. Cheetham, Leping Tao · Carbohydrate Polymers · 1998 · 1.1K citations

, , +5

Molecules to Granules: A Comprehensive Starch Review

H. F. Zobel · Starch - Stärke · 1988 · 911 citations

, , +9