Characterization of olive pomace extract obtained by cyclodextrin-enhanced pulsed ultrasound assisted extraction - Concepedia

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Characterization of olive pomace extract obtained by cyclodextrin-enhanced pulsed ultrasound assisted extraction

68

Citations

38

References

2018

Year

Petra Albahari, Mario Jug, Kristina Radić, Sanja Jurmanović, Mladen Brnčić, Suzana Rimac Brnčić, Dubravka Vitali Čepo

Food ChemistryEngineeringSonoelectrochemistryCyclodextrin ProductionOlive Pomace ExtractBiomedical EngineeringUltrasoundCyclodextrin-enhanced Pulsed Ultrasound

References

	Year	Citations

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