Physico-chemical, colorimetric, rheological parameters and chemometric discrimination of the origin of Mugil cephalus' roes during the manufacturing process of Bottarga - Concepedia

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Physico-chemical, colorimetric, rheological parameters and chemometric discrimination of the origin of Mugil cephalus' roes during the manufacturing process of Bottarga

24

Citations

19

References

2018

Year

Marco Caredda, Margherita Addis, Massimo Pes, N. Fois, Gabriele Sanna

Food Research International

Rheological ParametersMugil CephalusChemometric Discrimination

References

	Year	Citations

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