Effect of acidic and enzymatic pretreatment on the analysis of mountain tea (Sideritis spp.) volatiles via distillation and ultrasound-assisted extraction

Composition and Antimicrobial Activity of the Essential Oils of Five Taxa of <i>Sideritis</i> from Greece

Nektarios Aligiannis, Eleftherios Kalpoutzakis, İoanna Chinou et al. · Journal of Agricultural and Food Chemistry · 2001 · 141 citations

Antifungal Agent, Bioassay-guided Isolation, Chemical Compositions +14

Enzyme-assisted extraction of essential oils from thyme (Thymus capitatus L.) and rosemary (Rosmarinus officinalis L.): Impact on yield, chemical composition and antimicrobial activity

Karim Hosni, Imed Hassen, Hédia Chaabane et al. · Industrial Crops and Products · 2013 · 122 citations

Agricultural Chemistry, Enzyme-assisted Extraction, Chemical Composition +2

Evaluation of enzyme-assisted extraction on quality of garlic volatile oil

H.B. Sowbhagya, Kaul T. Purnima, Suma P. Florence et al. · Food Chemistry · 2008 · 98 citations

Food Chemistry, Enzyme-assisted Extraction, Food Analysis +2

Enzyme-assisted extraction of volatiles from cumin (Cuminum cyminum L.) seeds

H.B. Sowbhagya, P. Srinivas, Kaul T. Purnima et al. · Food Chemistry · 2011 · 80 citations

Bioanalysis, Enzyme-assisted Extraction

Essential Oils of Sideritis Species of Turkey Belonging to the Section Empedoclia

K. Hüsnü Can Başer, Hayri Duman · Chemistry of Natural Compounds · 2004 · 76 citations

Essential Oils, Sideritis Species, Section Empedoclia