Extraction of bioactive compounds from sesame (Sesamum indicum L.) defatted seeds using water and ethanol under sub-critical conditions - Concepedia

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Extraction of bioactive compounds from sesame (Sesamum indicum L.) defatted seeds using water and ethanol under sub-critical conditions

DOI Full Paper Access

52

Citations

27

References

2017

Year

Romina Bodoira, Alexis Velez, Alfonsina E. Andreatta, Marcela Martı́nez, Damián Maestri

Food ChemistrySesamum Indicum L.Sub-critical ConditionsSolvent ExtractionBioactive CompoundsPhytochemistryPhytochemical

References

	Year	Citations

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