Concepedia

Seed Processing

Seed Processing is a specialized component of Seed Technology that encompasses the post-harvest operations performed to prepare raw seed lots for storage, handling, and sowing by removing impurities, inert materials, and damaged seeds while enhancing seed quality, uniformity, and physiological potential through physical and mechanical methods.

1.3K

Publications

55.6K

Citations

4.6K

Authors

1.2K

Institutions

Publications per year

2017–2026

527

Parents

Children

Publications

1.3K

Nanopriming technology for enhancing germination and starch metabolism of aged rice seeds using phytosynthesized silver nanoparticles

Wuttipong Mahakham, Ajit K. Sarmah, Santi Maensiri et al. · Scientific Reports · 2017 · 725 citations · Full text

, , +17

Optimization of phenolics and dietary fibre extraction from date seeds

Mohamed Al-Farsi, Chang Yong Lee · Food Chemistry · 2008 · 602 citations

, , +13

Characterization of chia seed oils obtained by pressing and solvent extraction

Vanesa Y. Ixtaina, Marcela Martı́nez, Viviana Graciela Spotorno et al. · Journal of Food Composition and Analysis · 2010 · 429 citations · Full text

, , +11

Seed priming with silicon nanoparticles improved the biomass and yield while reduced the oxidative stress and cadmium concentration in wheat grains

Afzal Hussain, Muhammad Rizwan, Shafaqat Ali · Environmental Science and Pollution Research · 2019 · 424 citations

, , +17

Approaches and challenges to engineering seed phytate and total phosphorus

Victor Raboy · Plant Science · 2009 · 381 citations

, , +14

1–5 of 1.3K

Authors

4.6K

  1. CD
    Camila da Silva

    Universidade Estadual de Maringá, Brazil

    8 publications · 312 citations

    8

    h-index

  2. ZK
    Zdzisław Kaliniewicz

    University of Warmia and Mazury in Olsztyn, Poland

    6 publications · 91 citations

    6

    h-index

  3. HT
    Han Tang

    Northeast Agricultural University, China

    6 publications · 219 citations

    6

    h-index

  4. SA
    Seyed Ali Mortazavi

    Ferdowsi University of Mashhad, Iran

    6 publications · 633 citations

    6

    h-index

  5. MÂ
    M. Ângela A. Meireles

    Universidade Estadual de Campinas (UNICAMP), Brazil

    6 publications · 206 citations

    6

    h-index

1–5 of 4.6K

Institutions

1.2K

  1. Universidade Estadual de Maringá

    Maringá, Brazil

    14 h-index

    59 publications

    3.2K citations

  2. Indian Institute of Technology Kharagpur

    Kharagpur, India

    11 h-index

    21 publications

    715 citations

  3. Agriculture and Agri-Food Canada

    Ottawa, Canada

    11 h-index

    22 publications

    1.2K citations

  4. China Agricultural University

    Beijing, China

    11 h-index

    51 publications

    2.2K citations

  5. Ferdowsi University of Mashhad

    Mashhad, Iran

    11 h-index

    36 publications

    3.9K citations

  6. Centre National de la Recherche Scientifique

    Paris, France

    10 h-index

    28 publications

    1.6K citations

  7. Agricultural Research Service

    Washington, United States

    10 h-index

    20 publications

    971 citations

  8. University of Life Sciences in Lublin

    Lublin, Poland

    10 h-index

    26 publications

    757 citations

1–8 of 1.2K

Venues

  1. Industrial Crops and Products

    49 publications · 2.5K citations

    31

    h-index

  2. Food Chemistry

    36 publications · 3K citations

    28

    h-index

  3. The Journal of Supercritical Fluids

    34 publications · 1.8K citations

    27

    h-index

  4. Journal of the American Oil Chemists Society

    JAOCS · 50 publications · 1.8K citations

    26

    h-index

  5. LWT

    23 publications · 1.6K citations

    21

    h-index

1–5