Concepedia

Mohamed Al-Farsi

MA

10

Publications

2.3K

Citations

10

H-Index

2003

Active since

Affiliations

Ministry of Agriculture and Fisheries(Current)

University of Lincoln

Memorial University of Newfoundland

Mohamed Al-Farsi is an author at Ministry of Agriculture and Fisheries specializing in nutrition, food chemistry, and health sciences.

Top concepts

Publications per year

2003–2021

10

Publications

10

Optimization of phenolics and dietary fibre extraction from date seeds

Mohamed Al-Farsi, Chang Yong Lee · Food Chemistry · 2008 · 588 citations

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Comparison of Antioxidant Activity, Anthocyanins, Carotenoids, and Phenolics of Three Native Fresh and Sun-Dried Date (<i>Phoenix dactylifera</i>L.) Varieties Grown in Oman

Mohamed Al-Farsi, Cesarettin Alasalvar, A. A. Morris et al. · Journal of Agricultural and Food Chemistry · 2005 · 555 citations

Compositional and functional characteristics of dates, syrups, and their by-products

Mohamed Al-Farsi, Cesarettin Alasalvar, M. Al-Abid et al. · Food Chemistry · 2007 · 520 citations

, , +7

Compositional and Sensory Characteristics of Three Native Sun-Dried Date (<i>Phoenix dactylifera </i>L.) Varieties Grown in Oman

Mohamed Al-Farsi, Cesarettin Alasalvar, A. A. Morris et al. · Journal of Agricultural and Food Chemistry · 2005 · 265 citations

Color, flavonoids, phenolics and antioxidants of Omani honey

Mohamed Al-Farsi, Abeer Al-Amri, Ahlam Al-Hadhrami et al. · Heliyon · 2018 · 130 citations · Full text

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