LWT · 2016 · 82 citations · 34 references
AgricultureFood ScienceFood PreservationVegetable ProcessingVegetable ScienceEffluent TreatmentEnvironmental SanitationFood Processing HygieneSanitation In Food ProcessingWater In FoodsWater SanitationAcidification Of VegetablesElectrolyzed Water CleaningElectrolyzed Water TreatmentElectrolyzed Water WashingHarvest Hygiene For VegetablesNonthermal Processing Of VegetablesSanitization Of Fresh Produce
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A modified uronic acid carbazole reaction
Thomas Bitter, H. M. Muir · Analytical Biochemistry · 1962 · 6.3K citations
Assessment of Antioxidant Activity by Using Different In Vitro Methods
K. Schlesier, M. Harwat, Volker Böhm et al. · Free Radical Research · 2002 · 838 citations
Application of electrolyzed water in the food industry
Yu‐Ru Huang, Yen‐Con Hung, Shun‐Yao Hsu et al. · Food Control · 2007 · 614 citations