Preparation of gluten-free rice spaghetti with soy protein isolate using twin-screw extrusion - Concepedia

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Preparation of gluten-free rice spaghetti with soy protein isolate using twin-screw extrusion

DOI Full Paper Access

58

Citations

22

References

2016

Year

Pakkawat Detchewa, Masubon Thongngam, Jay‐lin Jane, Onanong Naivikul

Journal of Food Science and Technology

Soy Protein IsolateGluten-free Rice SpaghettiAlternative Protein SourceFood EngineeringTwin-screw Extrusion

References

	Year	Citations

Page 1