Microbiological Safety of Retail Vacuum-Packed and Modified-Atmosphere-Packed Cooked Meats at End of Shelf Life

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Survey of Listeria monocytogenes in Ready-to-Eat Foods

David E. Gombas, Yuhuan Chen, Rocelle Clavero et al. · Journal of Food Protection · 2003 · 527 citations

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Trends in indigenous foodborne disease and deaths, England and Wales: 1992 to 2000

G K Adak · Gut · 2002 · 484 citations · Full text

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Guidelines for the microbiological quality of some ready-to-eat foods sampled at the point of sale

T. J. Donovan, K. Nye, Jennifer H. Richards et al. · 2000 · 259 citations

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Application of 5′-Nuclease PCR for Quantitative Detection of <i>Listeria monocytogenes</i> in Pure Cultures, Water, Skim Milk, and Unpasteurized Whole Milk

Hege Karin Nogva, Knut Rudi, Kristine Naterstad et al. · Applied and Environmental Microbiology · 2000 · 255 citations · Full text

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