Some like it organic, some like it purple and some like it ancient: Consumer preferences and WTP for value-added attributes in whole grain bread - Concepedia

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Some like it organic, some like it purple and some like it ancient: Consumer preferences and WTP for value-added attributes in whole grain bread

79

Citations

45

References

2016

Year

Ramona Teuber, Irina Dolgopolova, Jonas Nordström

Food Quality and Preference

Food ChemistryConsumer PreferencesWhole Grain BreadFood CompositionAgricultural EconomicsManagementValue-added AttributesGrain QualityFood QualityMarketingFood AuthenticityHealth Sciences

References

	Year	Citations

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