Statistics
Publications
24
Citations
3.5K
H-Index
19
Active since
1980
Halliday J.H. MacFie is an author at University of Reading specializing in agriculture, sensory analysis, and sensory data analysis.
Publications per year
1980–2001
24
24
Consumer preferences for fresh and aged apples: a cross-cultural comparison
Sara R. Jaeger, Z. Andani, Ian Wakeling et al. · Food Quality and Preference · 1998 · 292 citations
Agriculture, Food Science, Marketing +15
Defining the underlying sensory dimensions
El Mostafa Qannari, Ian Wakeling, Philippe Courcoux et al. · Food Quality and Preference · 2000 · 139 citations
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